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Cocktails

No nonsense before-dinner classics our way.

Not Too Dirty Martini

32.0

Double Belvedere vodka and 1:4 Cinzano Bianco extra dry vermouth slightly stirred and finished with three XL Italian Cerignola olives. A little bit wet and not too dirty

T10 Negroni

30.0

Tanqueray 10 (47.3% abv) , Campari and Cinzano Rosso sweet vermouth. Stirred and served with a flamed orange peel. A max strength Negorni that’s sweet, citrusy and naturally bitter

Prohibition Old Fashioned

32.0

Double Rittenhouse straight Rye stirred with sugar syrup, dash of bitters with candied orange and maraschino cherry

I’m not much into health food. I am into Champagne (cocktails).

Spritz

20.0

Prosecco with Aperol & fresh lime

Bellini

20.0

Prosecco with peach schnapps, peach nectar, peaches & maraschino cherry juice

Coffee, cream & dessert-friendly cocktails.

Espresso Martini

28.0

Vodka, Kahlua, Licor 43 Vanilla shaken vigorously with freshly extracted shot of espresso. Delicious before and after dinner

Nutty Irishman

28.0

Frangelico, Baileys & cream (or skinny milk) shaken with a sprinkle of cinnamon sugar dusting. Easy to drink, like a Toblerone

On holiday. From a place we’d rather be.

Cadillac Margarita

32.0

1800 Añejo Tequila, Cointreau and fresh lemon juice with pink salt

Elderflower Mojito

30.0

Bacardi, Saint Germain, Pama Pomegranate, fresh mint, fresh lime & brown sugar over crushed ice

Long Island

30.0

Vodka, Gin, Rum, Tequila & Triple Sec with lemon infused simple syrup & a splash of Coca Cola

Fun and fruity martinis. Easy on the tini.

Apple Pie

28.0

Vodka, apple schnapps, sour apple pucker shaken with apple juice and fresh granny smith slices and a drop of fireball

Lychee Liaison

28.0

Vodka, Soho Lychee, Apple Juice and drop of Lychee Syrup with muddled fresh lime & mint

Just Peachy

28.0

Vodka, cranberry juice, Cointreau, peach schnapps, peaches and fresh lime

Mocktails. I can’t believe it’s not alcohol.

No-Jito

18.0

San Pellegrino Limonata and Soda with muddled fresh lime, fresh mint & brown sugar in a high ball with crushed ice

Safe Sex On The Beach

18.0

Blood orange, apple, orange, pineapple, cranberry juices shaken with peach nectar and grenadine

Moss Cow Mule

16.0

Lyre's non-alcoholic white rum, Bundaberg ginger beer & fresh lime on the rocks

Wine

Sparkling, Glass | Bottle

NV La Zona Prosecco (King Valley, Vic)

15.0 | 69.0

NV Carpenè Malvolti (Veneto, Italy)

79.0

NV Mumm Cordon Rouge (Champagne, France)

110.0

2019 La Zona Moscato (King Valley, Vic)

64.0

White, Glass | Bottle

2021 Chrismont Riesling (King Valley, Vic)

14.0 | 64.0

2021 Pasqua Pinot Grigio IGT (Verona, Italy)

14.0 | 64.0

2022 McPherson Sauvignon Blanc (Goulburn Valley, Vic)

13.0 | 59.0

2021 Shaw + Smith Sauvignon Blanc (Adelaide Hills, SA)

75.0

2021 Skipjack Sauvignon Blanc (Marlborough, NZ)

15.0 | 69.0

2019 Leura Park Estate Chardonnay (Bellarine Peninsula, Vic)

16.0 | 75.0

2018 Penfolds Cellar Reserve Chardonnay (Northern Tasmania)

99.0

Rosé, Glass | Bottle

2020 Villa Aix, Provence, France

16.0 | 75.0

2021 Yering Station (Yarra Valley, Vic)

79.0

Red, Glass | Bottle

2020 St Huberts The Stag Pinot Noir (Yarra Valley, Vic)

15.0 | 69.0

2020 Maude Pinot Noir (Central Otago, NZ)

79.0

2020 Nativo Terre Di Chieti Sangiovese (Abruzzo, Italy)

14.0 | 64.0

2019 Banfi Chianti Classico, DOCG (Montalcino, Italy)

79.0

2017 Luca Bosio Barolo, DOCG (Piedmont, Italy)

99.0

2020 Radio Boka Tempranillo (Valencia, Spain)

14.0 | 64.0

2020 McPherson Cabernet Merlot (Goulburn Valley, Vic)

13.0 | 59.0

2018 Tahbilk Cabernet Sauvignon (Goulburn Valley, Vic)

75.0

2018 Dog Ridge ‘The Pup’ Shiraz (McLaren Vale, SA)

15.0 | 69.0

2019 Penfolds Bin 28 Shiraz (Multi region, SA)

95.0

2009 Keith Brien Shiraz (Goulburn Valley, Vic)

75.0

Beer & Cider

On Tap, 425ml | 570ml

Stone and Wood Pacific Ale, AUS (NSW)

13.0 | 15.0

Peroni Nastro Azzurro, ITA

13.0 | 17.0

Mornington Peninsula Brewery Pale Ale, AUS (VIC)

13.0 | 15.0

Little Creatures Pale Ale, AUS (WA)

15.0 | 17.0

Lager

Birra Moretti

13.0

Peroni Red, ITA

13.0

Melbourne Bitter, AUS (VIC)

13.0

Asahi Super Dry, JPN

13.0

Great Northern Super Crisp 3.5% (QLD)

13.0

Ales

Balter XPA (Qld)

15.0

White Rabbit Dark Ale, AUS (VIC)

15.0

Non-Alcoholic

Mornington Peninsula Free Pale Ale <0.5% (can)

12.0

Cider

Pipsqueak Best Apple Cider, AUS, VIC

14.0

Bulmers Original, UK

13.0

Rekorderlig Strawberry-Lime

15.0

Spirits

Blended Scotch

Johnnie Walker Black

14.0

Chivas Regal

13.0

Single Malt Scotch

Ardbeg 10yrs

17.0

Laphroaig 10yrs

18.0

Belvenie 12yrs

19.0

Lagavulin 16yrs

21.0

Bourbon

Jim Beam

13.0

Jack Daniel’s

13.0

Makers Mark

13.0

Woodford Reserve

15.0

Other Whisky

Rittenhouse Straight Rye

16.0

Canadian Club

13.0

Jameson Irish

13.0

Gin

Bombay Sapphire

13.0

Hendrick’s

15.0

Four Pillars

15.0

Tanqueray 10

16.0

Hayman’s Sloe Gin

14.0

Rum

Bundaberg

13.0

Bacardi

13.0

Havana Club Anejo Especial

14.0

Spiced Rum

Captain Morgan’s Spiced

13.0

Sailor Jerry’s

14.0

Kraken Spiced

15.0

Tequila

Jose Cuervo Reposado

13.0

1800 Añejo

16.0

Don Julio Añejo

20.0

Cafe Patron

16.0

Vodka

Absolut

13.0

Zubrowka

14.0

Belvedere

15.0

Grey Goose

16.0

Whether it’s a midweek drink after work or cocktails on a Friday night, Tazio on Flinders Lane is the place to be.

With over 60 beer and wine choices as well as an extensive cocktail list, there’s something for everyone.